Bloom Gingernut Cookies, 2pk, 80/ctn

The Bloom range is an all-time favourite for guests across New Zealand.  On the back of the packet we have information about the NZ Five Finger flower (Puahou or Whauwhaupaku in Maori) connecting your guest with a New Zealand native tree found widely in the bush, scrub and residential gardens throughout both the North and South Island. 

The serrated leaves with five to seven leaflets, hence the name is easily recognised. 

Product Details:

• 2 per pack
• 80 packs per carton
• Gingernut Cookies
• Native NZ Flower Design
• Made in New Zealand

Ingredients List: 

• Wheat Flour [wheat flour, vitamin (folic acid)]
• Sugar
• Margarine [palm oil, antioxidant (307), emulsifier (322 soy, 471), citric acid (330), preservative (202)]
• Golden Syrup
• Butter (milk) [cream, water, salt]
• Egg
• Ginger (1.6%) (sulphites)
• Raising Agent (500)

Contains Allergens: Wheat, Gluten, Egg, Milk Products & Sulphites
Produced on the same production line as products containing Egg, Sesame, Peanuts  and Tree Nuts (Almond & Walnut)